The Carbohydrate Threshold in Pregnancy and Gestational Diabetes: How Low Can We Go?

The original nutrition approach for the treatment of gestational diabetes mellitus (GDM) was to reduce total carbohydrate intake to 33–40% of total energy (EI) to decrease fetal overgrowth. Conversely, accumulating evidence suggests that higher carbohydrate intakes (60–70% EI, higher quality carbohy...

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Detalles Bibliográficos
Autores principales: Sweeting, Arianne, Mijatovic, Jovana, Brinkworth, Grant D., Markovic, Tania P., Ross, Glynis P., Brand-Miller, Jennie, Hernandez, Teri L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398846/
https://www.ncbi.nlm.nih.gov/pubmed/34444759
http://dx.doi.org/10.3390/nu13082599

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398846/
https://www.ncbi.nlm.nih.gov/pubmed/34444759
http://dx.doi.org/10.3390/nu13082599

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