A DPPH· Kinetic Approach on the Antioxidant Activity of Various Parts and Ripening Levels of Papaya (Carica papaya L.) Ethanolic Extracts

Papaya fruits (Carica papaya L.) are valuable both as food, including concentrates and mixed beverages and in traditional medicine. The goal of the study was to evaluate the antioxidant activity of various parts of unripe and ripe papaya fruit from the DPPH· kinetics point of view. Peel, pulp, seed,...

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Detalles Bibliográficos
Autores principales: Iordănescu, Olimpia Alina, Băla, Maria, Gligor (Pane), Dina, Zippenfening, Simelda Elena, Cugerean, Marius Ioan, Petroman, Mircea Ionuţ, Hădărugă, Daniel Ioan, Hădărugă, Nicoleta Gabriela, Riviş, Mircea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398966/
https://www.ncbi.nlm.nih.gov/pubmed/34451724
http://dx.doi.org/10.3390/plants10081679

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398966/
https://www.ncbi.nlm.nih.gov/pubmed/34451724
http://dx.doi.org/10.3390/plants10081679

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