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A Graded Approach for Evaluating Health Claims about Plant-Based Food Supplements: Application of a Case Study Methodology
The implementation of REGULATION (EC) No 1924/2006 has led to the formation of a list of health claims that can be used in food supplements (EU 432/2012). However, such supplements are often composed of plant preparations with claims omitted from this list. The peculiarity of plants is related to th...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8399096/ https://www.ncbi.nlm.nih.gov/pubmed/34444844 http://dx.doi.org/10.3390/nu13082684 |