Cargando…

Effect of the Distillation Time on the Chemical Composition, Antioxidant Potential and Antimicrobial Activity of Essential Oils from Different Cannabis sativa L. Cultivars

Within the unavoidable variability of various origins in the characteristics of essential oils, the aim of this study was to evaluate the effect of the distillation time on the chemical composition and biological activity of Cannabis sativa essential oils (EOs). The dry inflorescences came from Carm...

Descripción completa

Detalles Bibliográficos
Autores principales:	Palmieri, Sara, Maggio, Francesca, Pellegrini, Marika, Ricci, Antonella, Serio, Annalisa, Paparella, Antonello, Lo Sterzo, Claudio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8399774/ https://www.ncbi.nlm.nih.gov/pubmed/34443356 http://dx.doi.org/10.3390/molecules26164770

Ejemplares similares

Characterization of Essential Oils Obtained from Abruzzo Autochthonous Plants: Antioxidant and Antimicrobial Activities Assessment for Food Application
por: Pellegrini, Marika, et al.
Publicado: (2018)

Identification of Cannabis sativa L. (hemp) Retailers by Means of Multivariate Analysis of Cannabinoids
por: Palmieri, Sara, et al.
Publicado: (2019)

Photoperiodic Flowering Response of Essential Oil, Grain, and Fiber Hemp (Cannabis sativa L.) Cultivars
por: Zhang, Mengzi, et al.
Publicado: (2021)

Overcoming Multidrug Resistance in Salmonella spp. Isolates Obtained From the Swine Food Chain by Using Essential Oils: An in vitro Study
por: Lauteri, Carlotta, et al.
Publicado: (2022)

Effectiveness of essential oils against dual-species biofilm of Listeria monocytogenes and Pseudomonas fluorescens in a Ricotta-based model system
por: Maggio, Francesca, et al.
Publicado: (2023)

Chemical Composition and Antioxidant Activity of Thyme, Hemp and Coriander Extracts: A Comparison Study of Maceration, Soxhlet, UAE and RSLDE Techniques
por: Palmieri, Sara, et al.
Publicado: (2020)

Attenuation of Listeria monocytogenes Virulence by Cannabis sativa L. Essential Oil
por: Marini, Emanuela, et al.
Publicado: (2018)

Chromatographic Analyses, In Vitro Biological Activities, and Cytotoxicity of Cannabis sativa L. Essential Oil: A Multidisciplinary Study
por: Zengin, Gokhan, et al.
Publicado: (2018)

By-product of Lavandula latifolia essential oil distillation as source of antioxidants
por: Méndez-Tovar, Inés, et al.
Publicado: (2014)

Development of a Novel Microwave Distillation Technique for the Isolation of Cannabis sativa L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution
por: Micalizzi, Giuseppe, et al.
Publicado: (2021)

Chemical Characterization and Evaluation of the Antibacterial Activity of Essential Oils from Fibre-Type Cannabis sativa L. (Hemp)
por: Iseppi, Ramona, et al.
Publicado: (2019)

Thymus Vulgaris (Red Thyme) and Caryophyllus Aromaticus (Clove) Essential Oils to Control Spoilage Microorganisms in Pork Under Modified Atmosphere
por: D’Amato, Serena, et al.
Publicado: (2016)

Metabolomic Analysis of Cannabinoid and Essential Oil Profiles in Different Hemp (Cannabis sativa L.) Phenotypes
por: Eržen, Marjeta, et al.
Publicado: (2021)

Essential Oil of Cannabis sativa L: Comparison of Yield and Chemical Composition of 11 Hemp Genotypes
por: Pieracci, Ylenia, et al.
Publicado: (2021)

Characterization of the Chemopreventive Properties of Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy
por: Di Giacomo, Silvia, et al.
Publicado: (2023)

Microwave-Assisted Hydro-Distillation of Essential Oil from Rosemary: Comparison with Traditional Distillation
por: Moradi, Sara, et al.
Publicado: ( 201)

Profiling Cannabinoid Contents and Expression Levels of Corresponding Biosynthetic Genes in Commercial Cannabis (Cannabis sativa L.) Cultivars
por: Kim, Ae Lim, et al.
Publicado: (2022)

Effect of harvest time on the compositional changes in essential oils, cannabinoids, and waxes of hemp (Cannabis sativa L.)
por: Noppawan, Pakin, et al.
Publicado: (2022)

Non‐invasive assessment of cultivar and sex of Cannabis sativa L. by means of hyperspectral measurement
por: Matros, Andrea, et al.
Publicado: (2023)

Cultivar-dependent phenotypic and chemotypic responses of drug-type Cannabis sativa L. to polyploidization
por: Fernandes, Hocelayne Paulino, et al.
Publicado: (2023)

Fusarium Oxysporum f. sp. Cannabis Isolated from Cannabis Sativa L.: In Vitro and In Planta Biocontrol by a Plant Growth Promoting-Bacteria Consortium
por: Pellegrini, Marika, et al.
Publicado: (2021)

Antioxidant Effects of Hemp (Cannabis sativa L.) Inflorescence Extract in Stripped Linseed Oil
por: Cantele, Carolina, et al.
Publicado: (2020)

Collagen Hydrogels Loaded with Silver Nanoparticles and Cannabis Sativa Oil
por: Antezana, Pablo Edmundo, et al.
Publicado: (2021)

Neuroprotective potential of Cannabis sativa-based oils in Caenorhabditis elegans
por: Vanin, Ana Paula, et al.
Publicado: (2022)

Cannabis sativa-based oils against aluminum-induced neurotoxicity
por: Alves, Carla, et al.
Publicado: (2023)

Response of essential oil hemp (Cannabis sativa L.) growth, biomass, and cannabinoid profiles to varying fertigation rates
por: Anderson, Steven L., et al.
Publicado: (2021)

Encapsulation of Hemp (Cannabis sativa L.) Essential Oils into Nanoemulsions for Potential Therapeutic Applications: Assessment of Cytotoxicological Profiles
por: Aguzzi, Cristina, et al.
Publicado: (2023)

Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening
por: Ingallina, Cinzia, et al.
Publicado: (2020)

Is Twelve Hours Really the Optimum Photoperiod for Promoting Flowering in Indoor-Grown Cultivars of Cannabis sativa?
por: Ahrens, Ashleigh, et al.
Publicado: (2023)

Mosquitocidal and Anti-Inflammatory Properties of The Essential Oils Obtained from Monoecious, Male, and Female Inflorescences of Hemp (Cannabis sativa L.) and Their Encapsulation in Nanoemulsions
por: Rossi, Paolo, et al.
Publicado: (2020)

Comparative Study of Chemical, Biochemical Characteristic and ATR-FTIR Analysis of Seeds, Oil and Flour of the Edible Fedora Cultivar Hemp (Cannabis sativa L.)
por: Siano, Francesco, et al.
Publicado: (2018)

Effects of "Cannabis Sativa."
por: Gardner, E. B.
Publicado: (1866)

Chemical Composition, Antimicrobial, Antioxidant, and Antiproliferative Properties of Grapefruit Essential Oil Prepared by Molecular Distillation
por: Deng, Weihui, et al.
Publicado: (2020)

Influence of the Use of an Ionic Liquid as Pre-Hydrodistillation Maceration Medium on the Composition and Yield of Cannabis sativa L. Essential Oil
por: Mezzetta, Andrea, et al.
Publicado: (2021)

Unraveling the Antimicrobial Effectiveness of Coridothymus capitatus Hydrolate against Listeria monocytogenes in Environmental Conditions Encountered in Foods: An In Vitro Study
por: Buccioni, Francesco, et al.
Publicado: (2022)

Evaluation of substrate composition and exogenous hormone application on vegetative propagule rooting success of essential oil hemp (Cannabis sativa L.)
por: Campbell, Sean M., et al.
Publicado: (2021)

Identification of Terpenoid Chemotypes Among High (−)-trans-Δ(9)- Tetrahydrocannabinol-Producing Cannabis sativa L. Cultivars
por: Fischedick, Justin T.
Publicado: (2017)

Colombian Essential Oil of Ruta graveolens against Nosocomial Antifungal Resistant Candida Strains
por: Donadu, Matthew Gavino, et al.
Publicado: (2021)

Effect of molecular distillation on the anti-inflammatory activity and neurotoxicity of Asarum essential oil
por: Liu, Yang, et al.
Publicado: (2023)

Interactions between L. monocytogenes and P. fluorescens in Dual-Species Biofilms under Simulated Dairy Processing Conditions
por: Maggio, Francesca, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_48o4jm8ifpfn1hrfqloh6vn0l2