Anticancer Effects of Propionic Acid Inducing Cell Death in Cervical Cancer Cells

Recent studies found that short-chain fatty acids (SCFAs), which are produced through bacterial fermentation in the gastrointestinal tract, have oncoprotective effects against cervical cancer. The most common SCFAs that are well known include acetic acid, butyric acid, and propionic acid, among whic...

Descripción completa

Detalles Bibliográficos
Autores principales: Pham, Chau Ha, Lee, Joo-Eun, Yu, Jinha, Lee, Sung Hoon, Yu, Kyung-Rok, Hong, Jaewoo, Cho, Namki, Kim, Seil, Kang, Dukjin, Lee, Soojin, Yoo, Hee Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8399869/
https://www.ncbi.nlm.nih.gov/pubmed/34443546
http://dx.doi.org/10.3390/molecules26164951

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8399869/
https://www.ncbi.nlm.nih.gov/pubmed/34443546
http://dx.doi.org/10.3390/molecules26164951

Ejemplares similares