Does Organic Farming Increase Raspberry Quality, Aroma and Beneficial Bacterial Biodiversity?

Plant-associated microbes can shape plant phenotype, performance, and productivity. Cultivation methods can influence the plant microbiome structure and differences observed in the nutritional quality of differently grown fruits might be due to variations in the microbiome taxonomic and functional c...

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Detalles Bibliográficos
Autores principales: Sangiorgio, Daniela, Cellini, Antonio, Spinelli, Francesco, Farneti, Brian, Khomenko, Iuliia, Muzzi, Enrico, Savioli, Stefano, Pastore, Chiara, Rodriguez-Estrada, María Teresa, Donati, Irene
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8400319/
https://www.ncbi.nlm.nih.gov/pubmed/34442697
http://dx.doi.org/10.3390/microorganisms9081617

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8400319/
https://www.ncbi.nlm.nih.gov/pubmed/34442697
http://dx.doi.org/10.3390/microorganisms9081617

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