Evaluation of Mycotoxins in Infant Breast Milk and Infant Food, Reviewing the Literature Data

In this review, an analysis focusing on mycotoxin determination in infant breast milk and infant food has been summarised for the last fifteen years of research focused on the intended population group of 1–9 months. The objective was to know the level of exposure of the child population to an estim...

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Detalles Bibliográficos
Autores principales: Hernández, Marta, Juan-García, Ana, Moltó, Juan Carlos, Mañes, Jordi, Juan, Cristina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8402439/
https://www.ncbi.nlm.nih.gov/pubmed/34437408
http://dx.doi.org/10.3390/toxins13080535

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8402439/
https://www.ncbi.nlm.nih.gov/pubmed/34437408
http://dx.doi.org/10.3390/toxins13080535

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