Nutrient profiles, functional compositions, and antioxidant activities of seven types of grain fermented with Sanghuangporus sanghuang fungus

Sanghuangporus sanghuang (SS) is a rare medicinal polypore fungus that grows solely on Morus trees. In this study, seven grains (oats, barley, millet, rice, buckwheat, corn, and coix seed) were used as solid substrates for SS fermentation and characterized in their nutrition, functional composition,...

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Detalles Bibliográficos
Autores principales: Song, Tingting, Zhang, Zuofa, Jin, Qunli, Feng, Weilin, Shen, Yingyue, Fan, Lijun, Cai, Weiming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer India 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8405792/
https://www.ncbi.nlm.nih.gov/pubmed/34538893
http://dx.doi.org/10.1007/s13197-020-04868-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8405792/
https://www.ncbi.nlm.nih.gov/pubmed/34538893
http://dx.doi.org/10.1007/s13197-020-04868-7

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