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Effects of conditioning temperature and pellet mill die speed on pellet quality and relative stabilities of phytase and xylanase
The objective of this experiment was to determine the effect of conditioning temperature and die speed on pellet quality and enzyme stability of phytase and xylanase. Treatments were initially arranged as a 2 × 3 factorial of conditioning temperature (74 and 85 °C) and die speed (127, 190, and 254 r...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8408446/ https://www.ncbi.nlm.nih.gov/pubmed/34485831 http://dx.doi.org/10.1093/tas/txab043 |