Effect of omega-3 fatty acids on cardiovascular outcomes: A systematic review and meta-analysis

BACKGROUND: The effects of omega-3 fatty acids (FAs), such as eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids, on cardiovascular outcomes are uncertain. We aimed to determine the effectiveness of omega-3 FAs on fatal and non-fatal cardiovascular outcomes and examine the potential variability...

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Detalles Bibliográficos
Autores principales: Khan, Safi U., Lone, Ahmad N., Khan, Muhammad Shahzeb, Virani, Salim S., Blumenthal, Roger S., Nasir, Khurram, Miller, Michael, Michos, Erin D., Ballantyne, Christie M., Boden, William E., Bhatt, Deepak L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8413259/
https://www.ncbi.nlm.nih.gov/pubmed/34505026
http://dx.doi.org/10.1016/j.eclinm.2021.100997

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8413259/
https://www.ncbi.nlm.nih.gov/pubmed/34505026
http://dx.doi.org/10.1016/j.eclinm.2021.100997

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