Crossmodal Interactions Between Olfaction and Touch Affecting Well-Being and Perception of Cosmetic Creams

In the present series of studies, we investigated crossmodal perception of odor and texture. In four studies, participants tried two textures of face creams, one high viscosity (HV) and one low viscosity (LV), each with one of three levels of added odor (standard level, half of standard, or base [no...

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Detalles Bibliográficos
Autores principales: Courrèges, Sandra, Aboulaasri, Rim, Bhatara, Anjali, Bardel, Marie-Héloïse
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Psychology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8414979/
https://www.ncbi.nlm.nih.gov/pubmed/34484055
http://dx.doi.org/10.3389/fpsyg.2021.703531

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8414979/
https://www.ncbi.nlm.nih.gov/pubmed/34484055
http://dx.doi.org/10.3389/fpsyg.2021.703531

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