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Metagenomic Investigation Uncovers Presence of Probiotic-Type Microbiome in Kalparasa(®) (Fresh Unfermented Coconut Inflorescence Sap)
The phloem sap tapped from unopened inflorescence (spadix) of coconut palm using a novel collecting device, “coco-sap chiller,” has been branded Kalparasa(®) (henceforth as Kalparasa in the text) to distinguish its properties not found in sap harvested by traditional methods. To know its hitherto un...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8415118/ https://www.ncbi.nlm.nih.gov/pubmed/34484136 http://dx.doi.org/10.3389/fmicb.2021.662783 |