Identification of in vitro-in vivo components of Caoguo using accelerated solvent extraction combined with gas chromatography-mass spectrometry integrated with network pharmacology on indigestion

BACKGROUND: Caoguo (Tsaoko Fructus), a traditional Chinese medicine, is widely used as medicine and dietary spices. Volatile components are among its important bioactive constituents used to treatment of abdominal distension and pain, but the mechanism is not clear up to now. The purpose of this stu...

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Detalles Bibliográficos
Autores principales: Shi, Shan, Luo, Yifan, Ma, Yue, Chu, Yanjie, Wang, Yidan, Chen, Xiaohui, Chu, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: AME Publishing Company 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8421984/
https://www.ncbi.nlm.nih.gov/pubmed/34532384
http://dx.doi.org/10.21037/atm-21-3245

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8421984/
https://www.ncbi.nlm.nih.gov/pubmed/34532384
http://dx.doi.org/10.21037/atm-21-3245

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