Global relationships between crop diversity and nutritional stability

Nutritional stability – a food system’s capacity to provide sufficient nutrients despite disturbance – is an important, yet challenging to measure outcome of diversified agriculture. Using 55 years of data across 184 countries, we assemble 22,000 bipartite crop-nutrient networks to quantify nutritio...

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Detalles Bibliográficos
Autores principales: Nicholson, Charlie C., Emery, Benjamin F., Niles, Meredith T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8423801/
https://www.ncbi.nlm.nih.gov/pubmed/34493729
http://dx.doi.org/10.1038/s41467-021-25615-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8423801/
https://www.ncbi.nlm.nih.gov/pubmed/34493729
http://dx.doi.org/10.1038/s41467-021-25615-2

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