Arbuscular Mycorrhizal Symbiosis Triggers Major Changes in Primary Metabolism Together With Modification of Defense Responses and Signaling in Both Roots and Leaves of Vitis vinifera

Grapevine (Vitis vinifera L.) is one of the most important crops worldwide but is subjected to multiple biotic and abiotic stresses, especially related to climate change. In this context, the grapevine culture could take advantage of symbiosis through association with arbuscular mycorrhizal fungi (A...

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Detalles Bibliográficos
Autores principales: Goddard, Mary-Lorène, Belval, Lorène, Martin, Isabelle R., Roth, Lucie, Laloue, Hélène, Deglène-Benbrahim, Laurence, Valat, Laure, Bertsch, Christophe, Chong, Julie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8424087/
https://www.ncbi.nlm.nih.gov/pubmed/34512700
http://dx.doi.org/10.3389/fpls.2021.721614

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8424087/
https://www.ncbi.nlm.nih.gov/pubmed/34512700
http://dx.doi.org/10.3389/fpls.2021.721614

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