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Global assessment of the impacts of COVID-19 on food security
In this paper we present the first global assessments of COVID-19's impacts on food systems and their actors, focusing specifically on the food security and nutritional status of those affected in low and middle-income countries. The assessment covers 62 countries and is based on the analysis o...
Autores principales: | Béné, Christophe, Bakker, Deborah, Chavarro, Mónica Juliana, Even, Brice, Melo, Jenny, Sonneveld, Anne |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier B.V.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8426216/ https://www.ncbi.nlm.nih.gov/pubmed/34518796 http://dx.doi.org/10.1016/j.gfs.2021.100575 |
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