A systematic-review on the role of exogenous enzymes on the productive performance at weaning, growing and finishing in pigs

Supplementing exogenous enzymes in pig diets is an alternative solution to increase dietary energy and fiber digestibility to improve pig production performance at a low production cost and to reduce environmental impact with lower N and P excretions. The production stage, diet composition, enzyme s...

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Detalles Bibliográficos
Autores principales: Aranda-Aguirre, Edgar, Robles-Jimenez, Lizbeth E., Osorio-Avalos, Jorge, Vargas-Bello-Pérez, Einar, Gonzalez-Ronquillo, Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8427232/
https://www.ncbi.nlm.nih.gov/pubmed/34522821
http://dx.doi.org/10.1016/j.vas.2021.100195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8427232/
https://www.ncbi.nlm.nih.gov/pubmed/34522821
http://dx.doi.org/10.1016/j.vas.2021.100195

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