Unveiling the social performance of selected agri-food chains in Costa Rica: the case of green coffee, raw milk and leafy vegetables

PURPOSE: Several frameworks coincide in the importance of addressing social impacts to ensure sustainability. However, the agri-food sector, regarded as key in sustainable production, still neglects to identify potential social impacts when applying life cycle approaches. This work contributes to un...

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Detalles Bibliográficos
Autores principales: Brenes-Peralta, Laura, Jiménez-Morales, María Fernanda, Campos-Rodríguez, Rooel, Vittuari, Matteo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Societal Lca
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8428208/
https://www.ncbi.nlm.nih.gov/pubmed/34522069
http://dx.doi.org/10.1007/s11367-021-01964-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8428208/
https://www.ncbi.nlm.nih.gov/pubmed/34522069
http://dx.doi.org/10.1007/s11367-021-01964-4

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