Deep and Machine Learning Using SEM, FTIR, and Texture Analysis to Detect Polysaccharide in Raspberry Powders

In the paper, an attempt was made to use methods of artificial neural networks (ANN) and Fourier transform infrared spectroscopy (FTIR) to identify raspberry powders that are different from each other in terms of the amount and the type of polysaccharide. Spectra in the absorbance function (FTIR) we...

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Detalles Bibliográficos
Autores principales: Przybył, Krzysztof, Koszela, Krzysztof, Adamski, Franciszek, Samborska, Katarzyna, Walkowiak, Katarzyna, Polarczyk, Mariusz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434077/
https://www.ncbi.nlm.nih.gov/pubmed/34502718
http://dx.doi.org/10.3390/s21175823

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434077/
https://www.ncbi.nlm.nih.gov/pubmed/34502718
http://dx.doi.org/10.3390/s21175823

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