Chemical Modification of Glycosaminoglycan Polysaccharides

The linear anionic class of polysaccharides, glycosaminoglycans (GAGs), are critical throughout the animal kingdom for developmental processes and the maintenance of healthy tissues. They are also of interest as a means of influencing biochemical processes. One member of the GAG family, heparin, is...

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Detalles Bibliográficos
Autores principales: Palhares, Lais C. G. F., London, James A., Kozlowski, Aleksandra M., Esposito, Emiliano, Chavante, Suely F., Ni, Minghong, Yates, Edwin A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434129/
https://www.ncbi.nlm.nih.gov/pubmed/34500644
http://dx.doi.org/10.3390/molecules26175211

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434129/
https://www.ncbi.nlm.nih.gov/pubmed/34500644
http://dx.doi.org/10.3390/molecules26175211

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