Improving Mechanical Properties of PLA/Starch Blends Using Masterbatch Containing Vegetable Oil Based Active Ingredients

The aim of this research was to increase the compatibility between PLA and starch with vegetable oil-based additives. Based on tensile results, it can be stated, that Charpy impact strength could be improved for 70/30 and 60/40 blends in both unconditioned and conditioned cases, regardless of vegeta...

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Detalles Bibliográficos
Autores principales: Nagy, Bianka, Miskolczi, Norbert, Eller, Zoltán
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434555/
https://www.ncbi.nlm.nih.gov/pubmed/34503021
http://dx.doi.org/10.3390/polym13172981

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8434555/
https://www.ncbi.nlm.nih.gov/pubmed/34503021
http://dx.doi.org/10.3390/polym13172981

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