Age and time trends of dairy intake among children and adolescents of the DONALD study

PURPOSE: To describe age and time trends in dietary intake of Total Dairy (TD) (g/1000 kcal Total Energy Intake) and types of dairy (weight percent of total dairy intake, w%TD) represented as Low Fat Dairy (LFD), High Sugar Dairy (HSD), Fermented Dairy (FD) and Liquid Dairy (LD) among children and a...

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Detalles Bibliográficos
Autores principales: Hohoff, Eva, Perrar, Ines, Jancovic, Nicole, Alexy, Ute
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8437911/
https://www.ncbi.nlm.nih.gov/pubmed/33881583
http://dx.doi.org/10.1007/s00394-021-02555-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8437911/
https://www.ncbi.nlm.nih.gov/pubmed/33881583
http://dx.doi.org/10.1007/s00394-021-02555-7

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