Occurrence and dietary exposure of heavy metals in marketed vegetables and fruits of Shandong Province, China

The contamination of heavy metals in vegetables and fruits is a serious threat to food safety and human health. The present study was designed to investigate the occurrence and dietary exposure of lead (Pb), arsenic (As), cadmium (Cd), and mercury (Hg) in vegetables and fruits in Shandong Province,...

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Detalles Bibliográficos
Autores principales: Zhang, Tianran, Zhang, Yuan, Li, Wei, Wang, Lin, Jiao, Yanni, Wang, Yuxin, Jiang, Dafeng, Gao, Xibao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8441287/
https://www.ncbi.nlm.nih.gov/pubmed/34532025
http://dx.doi.org/10.1002/fsn3.2485

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8441287/
https://www.ncbi.nlm.nih.gov/pubmed/34532025
http://dx.doi.org/10.1002/fsn3.2485

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