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Evaluation of bacterial hosts for conversion of lignin-derived p-coumaric acid to 4-vinylphenol

Hydroxycinnamic acids such as p-coumaric acid (CA) are chemically linked to lignin in grassy biomass with fairly labile ester bonds and therefore represent a straightforward opportunity to extract and valorize lignin components. In this work, we investigated the enzymatic conversion of CA extracted...

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Detalles Bibliográficos
Autores principales:	Rodriguez, Alberto, Meadows, Jamie A., Sun, Ning, Simmons, Blake A., Gladden, John M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2021
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8442356/ https://www.ncbi.nlm.nih.gov/pubmed/34526022 http://dx.doi.org/10.1186/s12934-021-01670-8

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