Effect of marketable age on proximate composition and nutritional profile of breast meat from Cherry Valley broiler ducks

Marketable age is an important determinant of meat quality. Cherry Valley duck (SM3 medium) is the most efficient Pekin-type duck and is the most widely farmed breed globally. However, whether marketable age determines the meat quality of Cherry Valley ducks is not well documented. The objective of...

Descripción completa

Detalles Bibliográficos
Autores principales: Cao, Zhengfeng, Gao, Wen, Zhang, Yang, Huo, Weiran, Weng, Kaiqi, Zhang, Yu, Li, Bichun, Chen, Guohong, Xu, Qi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
PROCESSING AND PRODUCT
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8445895/
https://www.ncbi.nlm.nih.gov/pubmed/34525444
http://dx.doi.org/10.1016/j.psj.2021.101425

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8445895/
https://www.ncbi.nlm.nih.gov/pubmed/34525444
http://dx.doi.org/10.1016/j.psj.2021.101425

Ejemplares similares