Twenty-Year Trajectory-Patterns of Percentage Energy From Dietary Fat vs. Carbohydrate Throughout Adult Life and Associations With Cardio-Metabolic Disease and All-Cause Mortality

Background: The health impacts of dietary fat-to-energy ratio (FER) compared to carbohydrate-to-energy ratio (CER) are widely discussed topics in public health. This study aimed to assess the health impacts of FER and CER by establishing trajectory-patterns of FER and CER over the course of adult li...

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Detalles Bibliográficos
Autores principales: Guo, Xiaoyu, Xu, Xiaoqing, Gao, Jian, Wang, Weiqi, Hou, Wanying, Wu, Xiaoyan, Sun, Changhao, Li, Ying, Han, Tianshu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8450393/
https://www.ncbi.nlm.nih.gov/pubmed/34552952
http://dx.doi.org/10.3389/fnut.2021.701188

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8450393/
https://www.ncbi.nlm.nih.gov/pubmed/34552952
http://dx.doi.org/10.3389/fnut.2021.701188

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