Cargando…

Cacao (Theobroma cacao L.) Response to Water Stress: Physiological Characterization and Antioxidant Gene Expression Profiling in Commercial Clones

The increase in events associated with drought constraints plant growth and crop performance. Cacao (Theobroma cacao L.) is sensitive to water deficit stress (DS), which limits productivity. The aim of this research was to characterise the response of seven (CCN51, FEAR5, ICS1, ICS60, ICS95, EET8, a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Osorio Zambrano, Mayra Andreina, Castillo, Darwin Alexander, Rodríguez Pérez, Loyla, Terán, Wilson
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8450537/ https://www.ncbi.nlm.nih.gov/pubmed/34552605 http://dx.doi.org/10.3389/fpls.2021.700855

Ejemplares similares

Colombia a Source of Cacao Genetic Diversity As Revealed by the Population Structure Analysis of Germplasm Bank of Theobroma cacao L.
por: Osorio-Guarín, Jaime A., et al.
Publicado: (2017)

Rootstock-Mediated Genetic Variance in Cadmium Uptake by Juvenile Cacao (Theobroma cacao L.) Genotypes, and Its Effect on Growth and Physiology
por: Fernández-Paz, Jessica, et al.
Publicado: (2021)

Chromatin differentiation between Theobroma cacao L. and T. grandiflorum Schum
por: Dantas, Liliane G., et al.
Publicado: (2010)

Prediction of Cacao (Theobroma cacao) Resistance to Moniliophthora spp. Diseases via Genome-Wide Association Analysis and Genomic Selection
por: McElroy, Michel S., et al.
Publicado: (2018)

Identification and distribution of novel badnaviral sequences integrated in the genome of cacao (Theobroma cacao)
por: Muller, Emmanuelle, et al.
Publicado: (2021)

From soil to cacao bean: Unravelling the pathways of cadmium translocation in a high Cd accumulating cultivar of Theobroma cacao L
por: Blommaert, Hester, et al.
Publicado: (2022)

Intragenic antimicrobial peptides from Theobroma cacao
por: Ramada, Marcelo, et al.
Publicado: (2014)

Molecular, Physiological and Biochemical Responses of Theobroma cacao L. Genotypes to Soil Water Deficit
por: dos Santos, Ivanildes C., et al.
Publicado: (2014)

Metabolite Storage in Theobroma cacao L. Seed: Cyto-Histological and Phytochemical Analyses
por: Cerri, Martina, et al.
Publicado: (2019)

Assessing hidden parentage and genetic integrity of the “United Fruit Clones” of cacao (Theobroma cacao) from Costa Rica using SNP markers
por: Mata-Quirós, Allan, et al.
Publicado: (2018)

Generalidades del Cultivo de Cacao Theobroma Cacao, en el Estado de Tabasco /
por: Solis Lecona Lorena del Rosario
Publicado: (2000)

Identification of Cacao Mild Mosaic Virus (CaMMV) and Cacao Yellow Vein-Banding Virus (CYVBV) in Cocoa (Theobroma cacao) Germplasm
por: Ullah, Ihsan, et al.
Publicado: (2021)

Numerous Clones Resistant to Phytophthora palmivora in the “Guiana” Genetic Group of Theobroma cacao L
por: Thevenin, Jean-Marc, et al.
Publicado: (2012)

Management of Chinese Rose Beetle (Adoretus sinicus) Adults Feeding on Cacao (Theobroma cacao) Using Insecticides
por: Spafford, Helen, et al.
Publicado: (2016)

Theobroma cacao and Theobroma grandiflorum: Botany, Composition and Pharmacological Activities of Pods and Seeds
por: Jean-Marie, Elodie, et al.
Publicado: (2022)

In Vitro Antioxidant and Antiproliferative Activities of Methanolic Plant Part Extracts of Theobroma cacao
por: Baharum, Zainal, et al.
Publicado: (2014)

Genetic Parameters and the Impact of Off-Types for Theobroma cacao L. in a Breeding Program in Brazil
por: DuVal, Ashley, et al.
Publicado: (2017)

Mapping of a Major QTL for Ceratocystis Wilt Disease in an F1 Population of Theobroma cacao
por: Fernandes, Luciel dos Santos, et al.
Publicado: (2018)

Ancestry informative alleles captured with reduced representation library sequencing in Theobroma cacao
por: Osorio-Guarín, Jaime A., et al.
Publicado: (2018)

Successful grafting elite cocoa clones (Theobroma cacao L.) as a function of the age of rootstock
por: N'zi, Jean-Claude, et al.
Publicado: (2023)

Functional analysis of the theobroma cacao NPR1 gene in arabidopsis
por: Shi, Zi, et al.
Publicado: (2010)

Antimalarial Property and Acute Toxicity of the Leaves of Theobroma cacao L.
por: Komlaga, Gustav, et al.
Publicado: (2021)

New light on the use of Theobroma cacao by Late Classic Maya
por: Ford, Anabel, et al.
Publicado: (2022)

Genome-Wide Association Study Reveals Novel Candidate Genes Associated with Productivity and Disease Resistance to Moniliophthora spp. in Cacao (Theobroma cacao L.)
por: Osorio-Guarín, Jaime A., et al.
Publicado: (2020)

Lowering the Toxicity of Cd to Theobroma cacao Using Soil Amendments Based on Commercial Charcoal and Lime
por: Calva Jiménez, Carla Calixta, et al.
Publicado: (2022)

Transposon fingerprinting using low coverage whole genome shotgun sequencing in Cacao (Theobroma cacao L.) and related species
por: Sveinsson, Saemundur, et al.
Publicado: (2013)

Agromorphological characterization of cacao (Theobroma cacao L.) accessions from the germplasm bank of the National Institute of Agrarian Innovation, Peru
por: Vásquez-García, Jheiner, et al.
Publicado: (2022)

Clovamide, a Hydroxycinnamic Acid Amide, Is a Resistance Factor Against Phytophthora spp. in Theobroma cacao
por: Knollenberg, Benjamin J., et al.
Publicado: (2020)

Drivers of cadmium accumulation in Theobroma cacao L. beans: A quantitative synthesis of soil-plant relationships across the Cacao Belt
por: Wade, Jordon, et al.
Publicado: (2022)

Population densities and genetic diversity of actinomycetes associated to the rhizosphere of Theobroma cacao
por: Barreto, Tâmara R., et al.
Publicado: (2008)

Genetic variation in high light responses of Theobroma cacao L. accessions
por: Lewis, Vernessa R., et al.
Publicado: (2021)

Potential anti-alopecia constituents from Theobroma cacao: An in silico study
por: Kurnia, Dikdik, et al.
Publicado: (2021)

Identification of Climate and Genetic Factors That Control Fat Content and Fatty Acid Composition of Theobroma cacao L. Beans
por: Mustiga, Guiliana M., et al.
Publicado: (2019)

Antitumor activity against murine lymphoma L5178Y model of proteins from cacao (Theobroma cacao L.) seeds in relation with in vitro antioxidant activity
por: Preza, Ana M, et al.
Publicado: (2010)

Mechanical stress caused by wind on leaves of Theobroma cacao: Photosynthetic, molecular, antioxidative and ultrastructural responses
por: Reis, Graciele Santos Monteiro, et al.
Publicado: (2018)

Origen y etnobotánica de las poblaciones de Theobroma cacao L. subespecie cacao en la región del Totonacapan :
por: Hernández Frías, Yeyetzin
Publicado: (2010)

Diversity of endophytic fungal community of cacao (Theobroma cacao L.) and biological control of Crinipellis perniciosa, causal agent of Witches' Broom Disease
por: Rubini, Marciano R., et al.
Publicado: (2005)

Estudies of Mesoamerican Tropical Trees: Trees of the Maya Region and a case of study on tha Ethnobotany and Phylogeography of cacao (Theobroma cacao L.)/
por: Ogata, Nisao
Publicado: (2002)

First typology of cacao (Theobroma cacao L.) systems in Colombian Amazonia, based on tree species richness, canopy structure and light availability
por: Suárez Salazar, Juan Carlos, et al.
Publicado: (2018)

Characterization of a stearoyl-acyl carrier protein desaturase gene family from chocolate tree, Theobroma cacao L
por: Zhang, Yufan, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_3gbll0tvgnkf24agitrlb9i38u