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Plant-based Diet and Iron Deficiency Anemia in Sundanese Adolescent Girls at Islamic Boarding Schools in Indonesia
BACKGROUND: Adolescent girls are at risk for iron deficiency anemia (IDA) due to the higher demand of iron for growth and the loss of blood during menstruation. Consumption of foods containing iron that have higher bioavailability can reduce the risk of IDA although diets that are largely plant-base...
Autores principales: | Rahfiludin, Mohammad Zen, Arso, Septo Pawelas, Joko, Tri, Asna, Alfa Fairuz, Murwani, Retno, Hidayanti, Lilik |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8452436/ https://www.ncbi.nlm.nih.gov/pubmed/34552766 http://dx.doi.org/10.1155/2021/6469883 |
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