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Selective Devaluation Affects the Processing of Preferred Rewards

The present study investigated whether the representation of subjective preferences in the event-related potential is manipulable through selective devaluation, i.e., the consumption of a specific food item until satiety. Thirty-four participants completed a gambling task in which they chose between...

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Detalles Bibliográficos
Autores principales: Huvermann, Dana M., Bellebaum, Christian, Peterburs, Jutta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8455391/
https://www.ncbi.nlm.nih.gov/pubmed/33931831
http://dx.doi.org/10.3758/s13415-021-00904-x