Vitamin B12 biofortification of soymilk through optimized fermentation with extracellular B12 producing Lactobacillus isolates of human fecal origin

The present study was designed to bio-fortify the soymilk (per se a B12-free plant food matrix). The PCR-based screening characterized the human fecal samples (4 out of 15 tested) and correspondingly identified novel lactobacilli isolates (n = 4) for their B12 production potential and rest (n = 62)...

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Detalles Bibliográficos
Autores principales: Kumari, Manorama, Bhushan, Bharat, Kokkiligadda, Anusha, Kumar, Vikas, Behare, Pradip, Tomar, S.K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8455482/
https://www.ncbi.nlm.nih.gov/pubmed/34585144
http://dx.doi.org/10.1016/j.crfs.2021.09.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8455482/
https://www.ncbi.nlm.nih.gov/pubmed/34585144
http://dx.doi.org/10.1016/j.crfs.2021.09.003

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