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High-fat diet increases the severity of Giardia infection in association with low-grade inflammation and gut microbiota dysbiosis
Exogenous factors that may influence the pathophysiology of Giardia infection remain incompletely understood. We have investigated the role of dietary fat in the pathogenesis of Giardia infection. Male 3 to 4-week-old C57BL/6 mice were fed either a low fat (LF) or a high fat (HF) diet for 12 days an...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8458452/ https://www.ncbi.nlm.nih.gov/pubmed/34552170 http://dx.doi.org/10.1038/s41598-021-98262-8 |