Xylo-Oligosaccharides, Preparation and Application to Human and Animal Health: A Review

Xylo-oligosaccharides (XOS) are considered as functional oligosaccharides and have great prebiotic potential. XOS are the degraded products of xylan prepared via chemical, physical or enzymatic degradation. They are mainly composed of xylose units linked by β-1, 4 bonds. XOS not only exhibit some sp...

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Detalles Bibliográficos
Autores principales: Chen, Yuxia, Xie, Yining, Ajuwon, Kolapo M., Zhong, Ruqing, Li, Tao, Chen, Liang, Zhang, Hongfu, Beckers, Yves, Everaert, Nadia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8458953/
https://www.ncbi.nlm.nih.gov/pubmed/34568407
http://dx.doi.org/10.3389/fnut.2021.731930

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8458953/
https://www.ncbi.nlm.nih.gov/pubmed/34568407
http://dx.doi.org/10.3389/fnut.2021.731930

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