Cargando…
Xylo-Oligosaccharides, Preparation and Application to Human and Animal Health: A Review
Xylo-oligosaccharides (XOS) are considered as functional oligosaccharides and have great prebiotic potential. XOS are the degraded products of xylan prepared via chemical, physical or enzymatic degradation. They are mainly composed of xylose units linked by β-1, 4 bonds. XOS not only exhibit some sp...
Autores principales: | Chen, Yuxia, Xie, Yining, Ajuwon, Kolapo M., Zhong, Ruqing, Li, Tao, Chen, Liang, Zhang, Hongfu, Beckers, Yves, Everaert, Nadia |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8458953/ https://www.ncbi.nlm.nih.gov/pubmed/34568407 http://dx.doi.org/10.3389/fnut.2021.731930 |
Ejemplares similares
-
Effects of Xylo-Oligosaccharides on Growth and Gut Microbiota as Potential Replacements for Antibiotic in Weaning Piglets
por: Chen, Yuxia, et al.
Publicado: (2021) -
Combined effects of sodium butyrate and xylo-oligosaccharide on growth performance, anti-inflammatory and antioxidant capacity, intestinal morphology and microbiota of broilers at early stage
por: Deng, Fuli, et al.
Publicado: (2023) -
The preparation technology and application of xylo-oligosaccharide as prebiotics in different fields: A review
por: Huang, Caoxing, et al.
Publicado: (2022) -
Effects of Xylo-Oligosaccharide on the Gut Microbiota of Patients With Ulcerative Colitis in Clinical Remission
por: Li, Zongwei, et al.
Publicado: (2021) -
Dietary Addition With Clostridium butyricum and Xylo-Oligosaccharides Improves Carcass Trait and Meat Quality of Huanjiang Mini-Pigs
por: Cai, Qiaoli, et al.
Publicado: (2021)