Effects of low-crude protein diets supplemented with arginine, glutamine, threonine, and methionine on regulating nutrient absorption, intestinal health, and growth performance of Eimeria-infected chickens

The study was conducted to evaluate the effects of low crude protein diets supplemented with arginine, glutamine, methionine, and/or threonine on apparent ileal digestibility of amino acids, intestinal morphology, intestinal permeability, gene expression of nutrient transporters, and tight junction...

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Detalles Bibliográficos
Autores principales: Teng, Po-Yun, Choi, Janghan, Yadav, Sudhir, Tompkins, Y.H., Kim, Woo Kyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8463775/
https://www.ncbi.nlm.nih.gov/pubmed/34551373
http://dx.doi.org/10.1016/j.psj.2021.101427

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8463775/
https://www.ncbi.nlm.nih.gov/pubmed/34551373
http://dx.doi.org/10.1016/j.psj.2021.101427

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