Artificial Rearing of Atlantic Salmon Juveniles for Supportive Breeding Programs Induces Long-Term Effects on Gut Microbiota after Stocking

In supportive breeding programs for wild salmon populations, stocked parr experience higher mortality rates than wild ones. Among other aspects of phenotype, the gut microbiota of artificially raised parr differs from that of wild parr before stocking. Early steps of microbiota ontogeny are tightly...

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Detalles Bibliográficos
Autores principales: Lavoie, Camille, Wellband, Kyle, Perreault, Alysse, Bernatchez, Louis, Derome, Nicolas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8465833/
https://www.ncbi.nlm.nih.gov/pubmed/34576827
http://dx.doi.org/10.3390/microorganisms9091932

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8465833/
https://www.ncbi.nlm.nih.gov/pubmed/34576827
http://dx.doi.org/10.3390/microorganisms9091932

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