Core Strategies to Increase the Uptake and Use of Potassium-Enriched Low-Sodium Salt

Excess sodium consumption and insufficient potassium intake contribute to high blood pressure and thus increase the risk of heart disease and stroke. In low-sodium salt, a portion of the sodium in salt (the amount varies, typically ranging from 10 to 50%) is replaced with minerals such as potassium...

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Detalles Bibliográficos
Autores principales: Ajenikoko, Adefunke, Ide, Nicole, Shivashankar, Roopa, Ge, Zeng, Marklund, Matti, Anderson, Cheryl, Atun, Amy, Thomson, Alexander, Henry, Megan E., Cobb, Laura K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8466693/
https://www.ncbi.nlm.nih.gov/pubmed/34579080
http://dx.doi.org/10.3390/nu13093203

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8466693/
https://www.ncbi.nlm.nih.gov/pubmed/34579080
http://dx.doi.org/10.3390/nu13093203

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