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Survival of Escherichia coli and Listeria innocua on Lettuce after Irrigation with Contaminated Water in a Temperate Climate
Microbial disease outbreaks related to fresh produce consumption, including leafy green vegetables, have increased in recent years. Where contamination occurs, pathogen persistence may represent a risk for consumers’ health. This study analysed the survival of E. coli and L. innocua on lettuce plant...
Autores principales: | Machado-Moreira, Bernardino, Richards, Karl, Abram, Florence, Brennan, Fiona, Gaffney, Michael, Burgess, Catherine M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8468451/ https://www.ncbi.nlm.nih.gov/pubmed/34574181 http://dx.doi.org/10.3390/foods10092072 |
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