Sound Stimulation Can Affect Saccharomyces cerevisiae Growth and Production of Volatile Metabolites in Liquid Medium

The biological effect of sound on microorganisms has been a field of interest for many years, with studies mostly focusing on ultrasonic and infrasonic vibrations. In the audible range (20 Hz to 20 kHz), sound has been shown to both increase colony formation and disrupt microbial growth, depending u...

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Detalles Bibliográficos
Autores principales: Harris, Alastair, Lindsay, Melodie A., Ganley, Austen R. D., Jeffs, Andrew, Villas-Boas, Silas G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8468475/
https://www.ncbi.nlm.nih.gov/pubmed/34564421
http://dx.doi.org/10.3390/metabo11090605

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8468475/
https://www.ncbi.nlm.nih.gov/pubmed/34564421
http://dx.doi.org/10.3390/metabo11090605

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