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Molecular and Enzymatic Characterization of Flavonoid 3′-Hydroxylase of Malus × domestica
Malus × domestica (apple) accumulates particularly high amounts of dihydrochalcones in various tissues, with phloridzin (phloretin 2′-O-glucoside) being prevalent, although small amounts of 3-hydroxyphloretin and 3-hydroxyphloridzin are also constitutively present. The latter was shown to correlate...
Autores principales: | Weissensteiner, Julia, Molitor, Christian, Marinovic, Silvija, Führer, Lisa, Waqas Hassan, Syed, Hutabarat, Olly Sanny, Spornberger, Andreas, Stich, Karl, Hausjell, Johanna, Spadiut, Oliver, Haselmair-Gosch, Christian, Halbwirth, Heidi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8469728/ https://www.ncbi.nlm.nih.gov/pubmed/34579488 http://dx.doi.org/10.3390/plants10091956 |
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