Current Advances on the Development and Application of Probiotic-Loaded Edible Films and Coatings for the Bioprotection of Fresh and Minimally Processed Fruit and Vegetables

The application of probiotics has emerged as an innovative bioprotection technology to preserve fresh and minimally processed fruit and vegetables. This review discusses the most recent advances on the development and application of probiotic-loaded edible films/coatings as a strategy to preserve fr...

Descripción completa

Detalles Bibliográficos
Autores principales: de Oliveira, Kataryne Árabe Rimá, Fernandes, Karina Felix Dias, de Souza, Evandro Leite
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470204/
https://www.ncbi.nlm.nih.gov/pubmed/34574315
http://dx.doi.org/10.3390/foods10092207

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470204/
https://www.ncbi.nlm.nih.gov/pubmed/34574315
http://dx.doi.org/10.3390/foods10092207

Ejemplares similares