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Powdery Mildew Resistance Phenotypes of Wheat Gene Bank Accessions
SIMPLE SUMMARY: Bread wheat is one of the most important sources of human and animal food and powdery mildew is a serious disease of this crop. Breeding and growing resistant cultivars are an effective and environmentally friendly way of reducing the adverse impact of the disease on grain yield and...
Autor principal: | Dreiseitl, Antonín |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470289/ https://www.ncbi.nlm.nih.gov/pubmed/34571722 http://dx.doi.org/10.3390/biology10090846 |
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