Polyphenols from Citrus Tacle(®) Extract Endowed with HMGCR Inhibitory Activity: An Antihypercholesterolemia Natural Remedy

Tacle(®) is a citrus fruit obtained from the crossbreeding of Clementine and Tarocco cultivars. This fruit retains a promising nutraceutical potential most likely due to a high content in polyphenols, among which the main constituents are the two glycosides naringin and hesperidin. Herein, we evalua...

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Detalles Bibliográficos
Autores principales: Grande, Fedora, Occhiuzzi, Maria Antonietta, Perri, Maria Rosaria, Ioele, Giuseppina, Rizzuti, Bruno, Statti, Giancarlo, Garofalo, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470345/
https://www.ncbi.nlm.nih.gov/pubmed/34577189
http://dx.doi.org/10.3390/molecules26185718

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470345/
https://www.ncbi.nlm.nih.gov/pubmed/34577189
http://dx.doi.org/10.3390/molecules26185718

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