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Trans-2-Hexenal-Based Antifungal Packaging to Extend the Shelf Life of Strawberries

Strawberries are valuable because of their nutritional value, but they are also highly perishable fruits. Fungal decay is the overriding factor that alters the overall quality of fresh strawberries. Because no hygienic treatments to reduce the initial microbial load are feasible, molds develop durin...

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Detalles Bibliográficos
Autores principales:	Heras-Mozos, Raquel, García-Moreno, Adrián, Monedero-Prieto, María, Tone, Ana Maria, Higueras, Laura, Hernández-Muñoz, Pilar, Gavara, Rafael
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470944/ https://www.ncbi.nlm.nih.gov/pubmed/34574274 http://dx.doi.org/10.3390/foods10092166

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