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Dietary Lactobacillus casei K17 Improves Lipid Metabolism, Antioxidant Response, and Fillet Quality of Micropterus salmoides
SIMPLE SUMMARY: In order to find effective antioxidants to improve the fleshy degeneration and liver tissue lesions of Micropterus salmoides that were fed artificial mixed feed, Lactobacillus casei K17, which displayed a high level of antioxidant activity in vitro and in vivo was selected in this st...
Autores principales: | Wang, Jinsong, Zhu, Zhuoying, Tian, Shenghao, Fu, Huiyu, Leng, Xiangjun, Chen, Lanming |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471337/ https://www.ncbi.nlm.nih.gov/pubmed/34573530 http://dx.doi.org/10.3390/ani11092564 |
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