Chemical Composition, Production of Secondary Metabolites and Antioxidant Activity in Coffee Cultivars Susceptible and Partially Resistant to Bacterial Halo Blight

Coffee production is one of the main agricultural activities in Brazil, and several coffee cultivars with disease resistance have already been developed. The secondary metabolites produced by plants are closely associated with defense strategies, and the resistance of coffee cultivars to bacterial h...

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Detalles Bibliográficos
Autores principales: da Silva, Joyce Alves Goulart, de Resende, Mário Lúcio Vilela, Ribeiro, Ingridy Simone, Lima, Adriene Ribeiro, Albuquerque, Luiz Roberto Marques, Monteiro, Ana Cristina Andrade, Pereira, Matheus Henrique Brito, Botelho, Deila Magna dos Santos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471407/
https://www.ncbi.nlm.nih.gov/pubmed/34579447
http://dx.doi.org/10.3390/plants10091915

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471407/
https://www.ncbi.nlm.nih.gov/pubmed/34579447
http://dx.doi.org/10.3390/plants10091915

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