Preparation and Characterization of κ-Carrageenan Modified with Maleic Anhydride and Its Application in Films

In this work, the physicochemical properties of maleic anhydride (MAH)-modified κ-carrageenan (κCar) (MC) were characterized and compared with those of native κ-carrageenan (NC). The Fourier transform infrared spectrum of MC exhibited that κCar was successfully modified. Thermogravimetric analysis i...

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Detalles Bibliográficos
Autores principales: Zhou, Yuan, Chen, Fu-Quan, Chen, Si, Xiao, Qiong, Weng, Hui-Fen, Yang, Qiu-Ming, Xiao, An-Feng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471587/
https://www.ncbi.nlm.nih.gov/pubmed/34564148
http://dx.doi.org/10.3390/md19090486

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471587/
https://www.ncbi.nlm.nih.gov/pubmed/34564148
http://dx.doi.org/10.3390/md19090486

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