Nonedible Vegetable Oil-Based Polyols in Anticorrosive and Antimicrobial Polyurethane Coatings

This review describes the preparation of nonedible vegetable oil (NEVO)-based polyols and their application in anticorrosive and antimicrobial polyurethane (PU) coatings. PUs are a class of versatile polymers made up of polyols and isocyanates. Renewable vegetable oils are promising resources for th...

Descripción completa

Detalles Bibliográficos
Autores principales: Patil, Chandrashekhar K., Jung, Dong Wook, Jirimali, Harishchandra D., Baik, Joon Hyun, Gite, Vikas V., Hong, Sung Chul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8473091/
https://www.ncbi.nlm.nih.gov/pubmed/34578051
http://dx.doi.org/10.3390/polym13183149

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8473091/
https://www.ncbi.nlm.nih.gov/pubmed/34578051
http://dx.doi.org/10.3390/polym13183149

Ejemplares similares