Recycling bread waste into chemical building blocks using a circular biorefining approach

Food waste is a global problem, causing significant environmental harm and resulting in substantial economic losses globally. Bread is the commonly wasted food item in the developed world and presents a severe problem for the majority of European nations. It is the second most wasted food item in th...

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Detalles Bibliográficos
Autores principales: Narisetty, Vivek, Cox, Rylan, Willoughby, Nicholas, Aktas, Emel, Tiwari, Brijesh, Matharu, Avtar Singh, Salonitis, Konstantinos, Kumar, Vinod
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2021
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8477656/
https://www.ncbi.nlm.nih.gov/pubmed/34604539
http://dx.doi.org/10.1039/d1se00575h

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8477656/
https://www.ncbi.nlm.nih.gov/pubmed/34604539
http://dx.doi.org/10.1039/d1se00575h

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