Plesiomonas: A Review on Food Safety, Fish-Borne Diseases, and Tilapia

Fish and fish products are considered a fundamental part of the human diet due to their high nutritional value. Food-borne diseases are considered a major public health challenge worldwide due to their incidence, associated mortality, and negative economic repercussions. Food safety is the guarantee...

Descripción completa

Detalles Bibliográficos
Autores principales: Cortés-Sánchez, Alejandro De Jesús, Espinosa-Chaurand, Luis Daniel, Díaz-Ramirez, Mayra, Torres-Ochoa, Erika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478591/
https://www.ncbi.nlm.nih.gov/pubmed/34594160
http://dx.doi.org/10.1155/2021/3119958

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478591/
https://www.ncbi.nlm.nih.gov/pubmed/34594160
http://dx.doi.org/10.1155/2021/3119958

Ejemplares similares