Multivariate analysis of polyphenolic content and in vitro antioxidant capacity of wild and cultivated berries from Bosnia and Herzegovina

The aim of this study was to determine the antioxidant activity, total phenolics, total flavonoid, proanthocyanidins, and anthocyanins content of eight berry species, namely serviceberry, gooseberry, blackberry, black chokeberry, bilberry, red currant, black currant, and cornelian cherry harvested i...

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Detalles Bibliográficos
Autores principales: Marjanovic, Aleksandra, Djedjibegovic, Jasmina, Lugusic, Aida, Sober, Miroslav, Saso, Luciano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478928/
https://www.ncbi.nlm.nih.gov/pubmed/34584202
http://dx.doi.org/10.1038/s41598-021-98896-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478928/
https://www.ncbi.nlm.nih.gov/pubmed/34584202
http://dx.doi.org/10.1038/s41598-021-98896-8

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